Acronym for 'File Allocation Table', a file used to locate and manage files.
File Allocation Table
Factory acceptance test. Validation procedures witnessed by the customer at the factory.Found on http://www.youngco.com/young2.asp?ID=4&Type=3
Can refer to something being thick, as a 'fat line', or can be a general term of good, like 'yo, that's fat!' Often spelled 'phat'.Found on http://www.graffiti.org/faq/graffiti.glossary.html
Class of water-insoluble organic compounds known as lipids. The most concentrated source of food energy (nine calories per gram).Found on http://www.chowbaby.com/10_2000/glossary/glossary.html?synchpage=10&Z=75017
Full of body and flavor.Found on http://www.chowbaby.com/10_2000/glossary/glossary.html?synchpage=7&Z=550170
Full of body and flavor; fleshy. Found on http://www.sallys-place.com/beverages/wine/wine_glossery.htm
File Allocation Table. The part of a computer's disk system that decides how and where disk storage space is allocated.Found on https://www.encyclo.co.uk/local/20134
File Allocation Table, details ...Found on http://www.cryer.co.uk/glossary/f/index.htm
A concentrated food source of oily, water-insoluble glyceride compounds that combine oxygen, hydrogen and carbon.
Found on http://www.moggies.co.uk/gloss.html
- having a relatively large diameter 2. [adj] - (informal) lucrative 3. [adj] - marked by great fruitfulness 4. [adj] - having much flesh (especially fat) 5. [adj] - a chubby body 6. [n] - a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)Found on http://www.webdictionary.co.uk/definition.php?query=fat
Having more than a normal amount of signal strength at low frequencies or having more sound than normal (by use of compression or delay).
Found on http://www.encyclo.co.uk/local/20447
Often referred to as lipids, or triglycerides, one of the main food groups, containing nine calories per gram. It serves a variety of functions in the body, however a high percentage of body fat has been proven to be bad for you.Found on https://www.encyclo.co.uk/local/20470
(PROJECT GLOSSARY) Factory Acceptance Tests - Usually applied to packaged plant where the plant is tested against specified performance criteria before shipment to the construction site.Found on http://www.instrument-net.co.uk/projectglossary.html
the file allocation table of DOS discs, i.e. it is a map of where all the (bits of) files are located on the disc
Found on http://www.archivemag.co.uk/
1. One of the three main nutrients in food. Foods that provide fat are butter, margarine, salad dressing, oil, nuts, meat, poultry, fish, and some dairy products. 2. Excess calories are stored as body fat, providing the body with a reserve supply of energy and other functions.Found on http://www.diabetes.co.uk/glossary/f.html
File Allocation Table. A cluster map listing locations of the sequential parts of each file. There are two copies of the FAT for each partition, located just after the volume boot record.
Found on http://www.encyclo.co.uk/local/20581
a classification of natural esters of glycerol, and fatty acids existing as solids at room temperature.
Found on http://www.encyclo.co.uk/local/20722
Solid triester of glycerol and (mostly) saturated fatty acids.Found on http://www.encyclo.co.uk/local/20728
A solid ester of a long-chain carboxylic acid with glycerol.Found on http://www.chemicalglossary.net/definition/762-Fat
Fat: 1 Along with proteins and carbohydrates, one of the three nutrients used as energy sources by the body. The energy produced by fats is 9 calories per gram. Proteins and carbohydrates each provide 4 calories per gram. 2 Total fat; the sum of saturated, monounsaturated and polyunsaturated fats. Intake of monounsaturated and polyunsaturated fats ...Found on http://www.medterms.com/script/main/art.asp?articlekey=3394
File Allocation Table. A table that an operating system maintains on a hard disk that provides a map of the clusters that a file has been stored in. Found on http://www.rodsmith.org.uk/photographic%20glossary/rods%20photographic%20gl
Often referred to as lipids, or triglycerides, one of the main food groups, containing nine calories per gram. It serves a variety of functions in the body, however a high percentage of body fat has been proven to be bad for you.Found on https://www.encyclo.co.uk/local/20966
[ See Vat
A large tub, cistern, or vessel; a vat. [ Obsolete] « The fats
shall overflow with wine and oil.» Joel ii. 24. 2.
A measure of quantity, differing for different commodities. [ Obsolete] Heber...Found on http://www.encyclo.co.uk/webster/F/11
[ Compar. Fatter
; superl. Fattest
.] [ Anglo-Saxon fǣtt
; akin to Dutch vet
, German fett
, Icelandic feitr
, Swedish fet
, Danish fed
, and perhaps to Gree...Found on http://www.encyclo.co.uk/webster/F/11
No exact match found