
1) Benzosulfimide 2) Gluside 
Found on 
https://www.crosswordclues.com/clue/saccharin

1) No-cal sweetener 2) Sugar substitute 3) Sweet stuff made in a lab 4) Sweetener 5) Sweetening 
Found on 
https://www.crosswordclues.com/clue/saccharin

 A man-made sweetener that people use in place of sugar because it has no calories.
Found on 
http://en.wikipedia.org/wiki/Glossary_of_diabetes

 Saccharin is an artificial sweetener with effectively no food energy which is approximately 300 times as sweet as sucrose or table sugar, but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, medicines, and toothpaste. ==Origins== Saccharin derives its name from...
Found on 
http://en.wikipedia.org/wiki/Saccharin

• (n.) A bitter white crystalline substance obtained from the saccharinates and regarded as the lactone of saccharinic acid; -- so called because formerly supposed to be isomeric with cane sugar (saccharose).
Found on 
http://thinkexist.com/dictionary/meaning/saccharin/

organic compound employed as a non-nutritive sweetening agent. It occurs as insoluble saccharin or in the form of various salts, primarily sodium and ... [5 related articles]
Found on 
http://www.britannica.com/eb/a-z/s/2

a sweetener with no calories and no nutritional value.
Found on 
http://www.diabetes.co.uk/glossary/s.html

a sweetener with no calories and no nutritional value.
Found on 
http://www.diabetes.org

<chemical> In dilute aqueous solution this compound is 300 to 500 times sweeter than sucrose, used as a sweetening agent. ... (17 Dec 1997) ... 
Found on 
http://www.encyclo.co.uk/local/20973

(sak´ә-rin) a white, crystalline compound several hundred times sweeter than sucrose; used as a noncaloric sweetening agent, but now proved to be carcinogenic in test animals.
Found on 
http://www.encyclo.co.uk/local/21001

An artificial sweetener which diluted in water is 300-500 times sweeter than the sugar sucrose. (Saccharin is o-sulfobenzimide; 2,3-dihydro-3-oxobenzisosulfonazole.)
Found on 
http://www.encyclo.co.uk/local/22138

Sweetener that does not provide any energy.
Found on 
http://www.encyclo.co.uk/visitor-contributions.php

Sac'cha·rin (săk'kȧ*rĭn)  noun [ French, from Latin  saccharon sugar.]  (Chemistry) A bitter white crystalline substance obtained from the saccharinates and regarded as the lactone of saccharinic acid; -- so called because formerly supposed to be isomeric with cane sugar (
Found on 
http://www.encyclo.co.uk/webster/S/2

Type: Term Pronunciation: sak′ă-rin Definitions: 1. In dilute aqueous solution it is 300-500 times sweeter than sucrose; used as a noncaloric sweetening agent (sugar substitute); saccharin sodium and saccharin calcium have the same use. Synonyms: benzosulfimide
Found on 
http://www.medilexicon.com/medicaldictionary.php?t=79314

Saccharin: An artificial sweetener which diluted in water is 300-500 times sweeter than the sugar sucrose. (Saccharin is o-sulfobenzimide; 2,3-dihydro-3-oxobenzisosulfonazole.) The US government removed saccharin from its list of potential cancer-causing agents in 2000 because tests showing it causes tumors in rats proved not to apply to people.
Found on 
http://www.medterms.com/script/main/art.asp?articlekey=13208

An artificial sweetener which diluted in water is 300-500 times sweeter than the sugar sucrose. (Saccharin is o-sulfobenzimide; 2,3-dihydro-3-oxobenzisosulfonazole.)
Found on 
http://www.obesityhelp.com/content/wls_glossary.html

Saccharin is the trade name for the compound benzoic sulphinide, a low carbohydrate ortho sulpho benzimide made from toluene and used as an artificial sweetener as a substitute for sugar.
Found on 
http://www.probertencyclopaedia.com/browse/QS.HTM

A sweetener with no calories and no nutritional value.
Found on 
http://www.shieldhealthcare.com/community/diabetes/2011/06/30/diabetes-glos

A man-made sweetener that people use in place of sugar because it has no calories.
Found on 
http://www.translationdirectory.com/glossaries/glossary099.htm

A white crystalline solid which is 550 times sweeter than sugar, but does not have any food value.
Found on 
http://www.vidyagyaan.com/general-knowledge/basic-chemistry-element-terms-a

[
n] - a crystalline substance 500 times sweeter than sugar
Found on 
http://www.webdictionary.co.uk/definition.php?query=saccharin
 noun a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener
Found on 
https://www.encyclo.co.uk/local/20974

Sweet, white, crystalline solid derived from coal tar and substituted for sugar. Since 1977 it has been regarded as potentially carcinogenic. Its use is not universally permitted and it has been largely replaced by other sweetening agents
Found on 
https://www.encyclo.co.uk/local/21221

Directly causes cancer.
Found on 
https://www.encyclo.co.uk/local/22769

An artificial sweetener that is used in place of sugar because it has no calories and does not increase blood sugar; it is sold as SugarTwin and Sweet'N Low.
Found on 
https://www.webmd.com/diabetes/guide/diabetes-glossary-terms
  No exact match found.