1) Brittle-shelled chinese fruit 2) Brittle-shelled Chinese nut 3) Cantonese fruit 4) Chinese cuisine fruit 5) Chinese evergreen 6) Chinese fruit 7) Chinese fruit tree 8) Chinese nut 9) Chinese nut tree 10) Fragrant dessert fruit 11) Fruit thats a nut 12) Fruit tree 13) Kind of nut 14) Lichee 15) Litchi chinensis
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https://www.crosswordclues.com/clue/litchi
1) Leechee 2) Lichee 3) Lichi 4) Litchee 5) Lychee 6) Nut
Found on
https://www.crosswordclues.com/clue/litchi
• (n.) The fruit of a tree native to China (Nephelium Litchi). It is nutlike, having a rough but tender shell, containing an aromatic pulp, and a single large seed. In the dried fruit which is exported the pulp somewhat resembles a raisin in color and form. • (n.) A genus of East Indian sapindaceous trees consisting of a single species (L...
Found on
http://thinkexist.com/dictionary/meaning/litchi/
fruit of Litchi chinensis, a tree of the family Sapindaceae, believed native to southern China and adjacent regions. The handsome tree develops a ...
Found on
http://www.britannica.com/eb/a-z/l/58
Lychee
Found on
http://www.cellartours.com/france/french-a-z-food-dictionary-glossary.html
Lychee
Found on
http://www.cellartours.com/france/gastronomy/french-a-z-food-dictionary-glo
<botany> The fruit of a tree native to China (Nephelium Litchi). It is nutlike, having a rough but tender shell, containing an aromatic pulp, and a single large seed. In the dried fruit which is exported the pulp somewhat resembles a raisin in colour and form. ... Alternative forms: lichi, and lychee] lite . See -lith. ... Source: Websters Di...
Found on
http://www.encyclo.co.uk/local/20973
This fruit is used in salads and as a dessert. It has a creamy white flesh that is juicy and sweet. The litchi has been cultivated in China for over 2,000 years. Dried litchis are eaten like nuts. Also called the 'lychee nut.'
Found on
http://www.encyclo.co.uk/local/21173
This fruit is used in salads and as a dessert. It has a creamy white flesh that is juicy and sweet. The litchi has been cultivated in China for over 2,000 years. Dried litchis are eaten like nuts. Also called the "lychee nut."
Found on
http://www.encyclo.co.uk/local/21400
Li'tchi` (lē'chē`)
noun (Botany) The fruit of a tree native to China (
Nephelium Litchi ). It is nutlike, having a rough but tender shell, containing an aromatic pulp, and a single large seed. In the dried fruit which is exported the pulp somewhat resembles a raisin in color and...
Found on
http://www.encyclo.co.uk/webster/L/49
Li'tchi` noun (Botany) A genus of East Indian sapindaceous trees consisting of a single species (
Litchi Chinensis , syn.
Nephelium Litchi ) which bears the litchi nut.
Found on
http://www.encyclo.co.uk/webster/L/49
[
n] - Chinese tree cultivated especially in Philippines and India for its edible fruit 2. [n] - Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed
Found on
http://www.webdictionary.co.uk/definition.php?query=litchi
Lychee
Found on
https://www.cellartours.com/blog/france/french-z-food-dictionary
litchi nut noun Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
Found on
https://www.encyclo.co.uk/local/20974
Evergreen tree belonging to the soapberry family. The delicately flavoured egg-shaped fruit has a rough brownish outer skin and a hard seed. The litchi is native to southern China, where it has been cultivated for 2,000 years. (
Litchi chinensis, family Sapindaceae.)
Found on
https://www.encyclo.co.uk/local/21221
No exact match found.
