1) Add herbs or spices to 2) Animating spirit 3) Bath soap brand 4) Bit of lemon peel 5) Bit of rind 6) Bite, so to speak 7) British monthly magazine 8) Charm 9) Citric enhancement 10) Citrus flavoring 11) Citrus fruit peel 12) Citrus peel 13) Citrus peel used in cooking 14) Citrus shaving 15) Citrusy flavoring
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https://www.crosswordclues.com/clue/zest
1) Aueor 2) Boost 3) Brio 4) Dash 5) Eagerness 6) Elan 7) Energy 8) Enjoyment 9) Esprit 10) Gusto 11) Interest 12) Life 13) Lust 14) Orange peel 15) Peel 16) Piquance 17) Piquancy 18) Pizaz 19) Pleasure 20) Relish 21) Rind 22) Savor 23) Spice 24) Tang 25) Tanginess 26) Taste 27) Verve 28) Zeal 29) Zestfulness
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https://www.crosswordclues.com/clue/zest
- vigorous and enthusiastic enjoyment
- a tart spiciness
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[brand] Zest is a brand name, or trademark, which Procter & Gamble introduced in 1955 with the slogan `For the first time in your life, feel really clean.` Early commercials stated that Zest is not a soap, because it does not leave the sticky film that soap does. A 1970-era commercial illustrated this concept with an apparent demonstration ...
Found on
http://en.wikipedia.org/wiki/Zest_(brand)
[festival] Zest is an inter-collegiate youth festival in Haryana, India, hosted annually by the students of Lingaya`s University, Faridabad. Zest began in 1998. The fest includes events cultural contests in literary, performing arts and fine arts categories, along with a number of other activities on different themes. The festival is comple...
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http://en.wikipedia.org/wiki/Zest_(festival)
[ingredient] Zest is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of unwaxed citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor (`zest`) to foods. In terms of fruit anatomy, zest is obtained from the flavedo (exocarp) which is also referred to as zest. The flavedo and...
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http://en.wikipedia.org/wiki/Zest_(ingredient)
[magazine] Zest magazine was a monthly magazine for women looking for health, beauty and fitness advice published in the United Kingdom by Hearst Magazines UK, formerly Nat Mags. It ceased publication with the January 2014 issue. == History == Zest started life as banded-on supplement with Cosmopolitan in autumn 1994 and launched as a month...
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http://en.wikipedia.org/wiki/Zest_(magazine)
[positive psychology] In Positive Psychology, zest is one of the 24 strengths possessed by humanity. As a component of the virtue of courage, zest is defined as living life with a sense of excitement, anticipation, and energy. Approaching life as an adventure; such that one has `motivation in challenging situations or tasks”. Zest is esse...
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http://en.wikipedia.org/wiki/Zest_(positive_psychology)
• (n.) A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc. • (v. t.) To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. • (n.) Hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; also, ...
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http://thinkexist.com/dictionary/meaning/zest/
Grated zest is simply the grated rind (outer colored portion) from citrus fruits. It is used in cooking because the rind holds the precious oils where the entire flavor resides. To grate zest or rind, take a box grater and rub the fruit against the grater. Don't rub the fruit down to the white inner skin, known as the pith, because the pith is b......
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http://whatscookingamerica.net/Glossary/Z.htm
1. A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc. ... 2. To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything. ... 3. To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. ... 4. ...
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http://www.encyclo.co.uk/local/20973
The thin outer part of the rind of citrus cut into a thin narrow strip. It contains none of the white pith on the inside of the skin.
Found on
http://www.encyclo.co.uk/local/21216
Zest noun [ French
zeste , probably from Latin
schistos split, cleft, divided, Greek ..., from ... to split, cleave. Confer
Schism .]
1. A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc.
2....
Found on
http://www.encyclo.co.uk/webster/Z/3
Zest transitive verb [ imperfect & past participle Zested ; present participle & verbal noun Zesting .] 1. To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything. 2.
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http://www.encyclo.co.uk/webster/Z/3
The outer rind of citrus fruit containing essential oils. Must be removed with care
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http://www.foodinaminute.co.nz/Cooking-Basics/A-Z-Cooking-Glossary
HMS Zest was a British Zambesi Class destroyer of 1710 tons displacement launched in 1943. She was armed with four 4.5 inch dual-purpose guns; six 40 mm anti-aircraft guns and four depth-charge throwers.
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http://www.probertencyclopaedia.com/browse/RZ.HTM
Sometimes known as peel or rind. Thin, colored outer coating of citrus fruit that contains the essential oil extracts that gives the fruit its distinctive flavor. A small amount of zest gives a strong characteristic flavor of the fruit. Citrus zest is used extensively in sweet or savory dishes wherever the flavor of citrus fruit is required. Zest.....
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http://www.wrenscottage.com/kitchen/glossary.php
Made by scraping the outer layer of the skin of citrus fruits using a grater. Used to add flavour to food.
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https://bakestarters.com/blogs/tbbt/the-ultimate-a-z-guide-to-baking-termin
The outer layer of citrus fruit, which is coloured and contains the essential oils.
Found on
https://crushmag-online.com/glossary-baking-terms/
Another word for the oily, very aromatic peel of lemon, orange, lime and occasionally, grapefruit zest used to add oomph to a variety of drinks. Carefully peel the skin off your chosen citrus fruit, avoiding the bitter pith. For maximum taste, release the oil by squeezing between the fingers over your drink before dropping into the liquid.
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https://thecocktaillovers.com/glossary/
the colorful outside peel of citrus fruit. Also known as grated peel, you want to just use the colorful part not the white pith underneath. To grate zest, use a microplane grater or the smallest part of a box grater.
Found on
https://www.crazyforcrust.com/glossary-of-common-baking-terms/
The fragrant, flavorful, thin, outer skin of citrus fruit which is removed with a citrus zester, vegetable peeler, or paring knife and used to contribute flavor to baked goods.
Found on
https://www.homebaking.org/glossary/
keen relish; hearty enjoyment; gusto. · an agreeable or piquant flavor imparted to something. · anything added to impart flavor, enhance one's appreciation, etc. · piquancy; interest; charm. · liveliness or energy; animating spirit. · the peel, esp. the thin outer peel, of a citrus fruit used for flavoring: lemon zest.
Found on
https://www.infoplease.com/dictionary/zest
The colored outer peel of citrus fruit, which is used to add flavor. The zest is often referred to as “grated peel” in recipes. To create zest, choose the diagonal-hole side of a box grater (it will zest more cleanly than if you use the nail-hole side) and rub lightly to avoid getting the white pith, which is bitter. For broader strips of zest,...
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https://www.pillsburybaking.com/bakers-glossary/
[SAT terms] vigorous and enthusiastic enjoyment
Found on
https://www.vocabulary.com/lists/161539
No exact match found.
