
1) Carbohydrate 2) Saccharide 3) Sugar 4) Used in foods for diabetics 5) Wood sugar
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Xylose (cf. Greek ξύλον, xylon, `wood`) is a sugar first isolated from wood, and named for it. Xylose is classified as a monosaccharide of the aldopentose type, which means that it contains five carbon atoms and includes a formyl functional group. It is derived from hemicellulose, one of the main constituents of biomass. Like most sugars, i.....
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http://en.wikipedia.org/wiki/Xylose

• (n.) An unfermentable sugar of the pentose class, C5H10O5, formed by the hydrolysis of xylan; wood sugar.
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http://thinkexist.com/dictionary/meaning/xylose/

(from the article `carbohydrate`) ...is present in a molecule, as is the case with sugars having four or more carbon atoms, a series of DL pairs exists, and they are functionally, ...
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http://www.britannica.com/eb/a-z/x/3

a colorless, crystalline pentose sugar, C
5H
10O
5, derived from xylan, straw, corncobs, etc., by treating with heated dilute sulfuric acid, and dehydrating to furfural if stronger acid is used.
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http://www.encyclo.co.uk/local/20728

<biochemistry> Monosaccharide pentose that is found in xylans, very abundant components of hemicelluloses. ... (18 Nov 1997) ...
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http://www.encyclo.co.uk/local/20973

(zi´lōs) a pentose found in mucopolysaccharides of connective tissue, sometimes the urine, and vegetable gum. D-Xylose is used in a diagnostic test of intestinal absorption (see malabsorption syndrome).
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Monosaccharide pentose that is found in xylans, very abundant components of hemicelluloses.
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Xy'lose noun [ Prefix
xylo- +
-ose .]
(Chemistry) An unfermentable sugar of the pentose class, C
5 H
10 O
5 , formed by the hydrolysis of xylan; wood sugar.
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http://www.encyclo.co.uk/webster/X/3
(Xy, Xyl) Type: Term Pronunciation: zī′lōs Definitions: 1. An aldopentose, isomeric with ribose, obtained by fermentation or hydrolysis of naturally occurring carbohydrate substances, in wood fiber. An important dietary component for herbivores. The d-isomer is also known as wood or beechwood sugar. Synonyms: uridine diphosph...
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http://www.medilexicon.com/medicaldictionary.php?t=100249

A type of sugar belonging to the pentoses; see there Pentoses Term (grch. pente = five) for monosaccharides (simple sugars) with five carbon atoms in a sugar... Full text
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https://glossary.wein.plus/xylose

a colorless, crystalline pentose sugar, CHO, derived from xylan, straw, corncobs, etc., by treating with heated dilute sulfuric acid, and dehydrating to furfural if stronger acid is used.
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https://www.infoplease.com/dictionary/xylose
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