acerola

[n] - acid red or yellow cherry-like fruit of a tropical American shrub very rich in vitamin C
Found on http://www.webdictionary.co.uk/definition.php?query=acerola

acerola

barbados cherry noun acid red or yellow cherry-like fruit of a tropical American shrub very rich in vitamin C
Found on http://wordnetweb.princeton.edu/perl/webwn?s=acerola

Acerola

A cherry-like fruit from a small tree in the West Indies and adjacent areas. This fruit contains a high concentration of vitamin C. Also called 'Barbados cherry' and 'Puerto Rican cherry.'
Found on http://www.encyclo.co.uk/local/21173

Acerola

A cherry-like fruit from a small tree in the West Indies and adjacent areas. This fruit contains a high concentration of vitamin C. Also called "Barbados cherry" and "Puerto Rican cherry."
Found on http://www.encyclo.co.uk/local/21400

acerola

acerola (ăs"urō'lu) or barbados cherry,the edible fruit of Malpighia glabra, of the genera Bunchiosa and Malpighia of the family Malpighiaceae. The fleshy red stone fruits, about the size of a cherry, contain very high amounts of vitamin C and are eaten fresh, used to make jams a...
Found on http://www.infoplease.com/ce6/sci/A0802292.html

acerola

Fruit of a bushy tree that grows in Central and South America and Puerto Rico. The berry is the richest known source of vitamin C (ascorbic acid). ... (05 Mar 2000) ...
Found on http://www.encyclo.co.uk/local/20973

acerola

Type: Term Pronunciation: a-sĕ-rō′lă Definitions: 1. Fruit of a bushy tree (Malpighia glabra) that grows in Central and South America and Puerto Rico. The berry is the richest known source of vitamin C (ascorbic acid).
Found on http://www.medilexicon.com/medicaldictionary.php?t=497
No exact match found