Genus of Gram positive anaerobic or facultatively aerobic bacilli, product of glucose fermentation is lactate. Important in production of cheese, yoghurt, sauerkraut and silage.
Type: Term Pronunciation: lak′tō-ba-sil′ŭs Definitions: 1. A vernacular term used to refer to any member of the genus Lactobacillus.Found on http://www.medilexicon.com/medicaldictionary.php?t=47576
- gram-positive rod-shaped bacteria that produce lactic acid especially in milkFound on http://www.webdictionary.co.uk/definition.php?query=lactobacillus
A genus of gram-positive, acid-resistant bacteria in the Lactobacillaceae family.
Found on http://www.swsbm.com/ManualsMM/MedHerbGloss2.txt
Lactobacillus: A bacterium normally found in the mouth, intestinal tract, and vagina. Lactobacillus can also live in fermenting products, such as yogurt. Humans appear to have a symbiotic relationship with this bacteria. Lactobacillus has been with us so long that some types have become an important part of food digestion, although Lactobacillus ca...Found on http://www.medterms.com/script/main/art.asp?articlekey=6203
Literally milk bacteria, normally found in the mouth, intestinal tract and vagina. ... (12 Dec 1998) ... Found on http://www.encyclo.co.uk/local/20973
Gram-positive rod-shaped bacteria that produce lactic acid especially in milkFound on http://wordnetweb.princeton.edu/perl/webwn?s=lactobacillus
(lak″to-bә-sil´әs) a genus of bacteria, some of which are considered to be etiologically related to dental caries, but are otherwise nonpathogenic. They produce lactic acid by fermentation.Found on http://www.encyclo.co.uk/local/21001
(lak″to-bә-sil´әs) any individual organism of the genus Lactobacillus.Found on http://www.encyclo.co.uk/local/21001
a genus of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillaceae, widely distributed in animal feeds, silage, manure, ... [2 related articles]Found on http://www.britannica.com/eb/a-z/l/4
A type of bacterium that makes lactic acid (a substance that is made from sugars found in milk and is also made in the body). Lactobacilli usually do not cause disease, but may cause tooth decay. They are normally found in the mouth, gastrointestinal tract, and vagina. They are being studied in the prevention of infections in patients having donor ...Found on http://www.cancer.gov/dictionary?expand=L
Lactobacillus, also called Döderlein`s bacillus, is a genus of Gram-positive facultative anaerobic or microaerophilic rod-shaped bacteria. They are a major part of the lactic acid bacteria group, named as such because most of its members convert lactose and other sugars to lactic acid. In humans they are present in the vagina and the gastrointes....Found on http://en.wikipedia.org/wiki/Lactobacillus
Genus of Lactic acid bacteria, look there.Found on https://glossary.wein-plus.eu/lactobacillus
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