Braize

• (n.) Charcoal powder; breeze. • (n.) A European marine fish (Pagrus vulgaris) allied to the American scup; the becker. The name is sometimes applied to the related species. • (n.) Braised meat. • (n.) See Braise.
Found on http://thinkexist.com/dictionary/meaning/braize/

Braize

Braize (brāz) noun See Braise .
Found on http://www.encyclo.co.uk/webster/B/91
No exact match found