1) Amine 2) Aminoalkane 3) Food poisoning 4) Food poisoning cause 5) Product of decay 6) Product of organic decay 7) Product of protein decay 8) Ptomain
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https://www.crosswordclues.com/clue/ptomaine
1) Cadaverine 2) Ptomain 3) Putrescine
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https://www.crosswordclues.com/clue/ptomaine
Arms of Geelong Church of England Girls` Grammar School ...
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http://en.wikipedia.org/wiki/Ptomaine
• (n.) One of a class of animal bases or alkaloids formed in the putrefaction of various kinds of albuminous matter, and closely related to the vegetable alkaloids; a cadaveric poison. The ptomaines, as a class, have their origin in dead matter, by which they are to be distinguished from the leucomaines.
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http://thinkexist.com/dictionary/meaning/ptomaine/
<physiology> One of a class of animal bases or alkaloids formed in the putrefaction of various kinds of albuminous matter, and closely related to the vegetable alkaloids; a cadaveric poison. The ptomaines, as a class, have their origin in dead matter, by which they are to be distinguished from the leucomaines. ... Origin: From Gr. A dead body...
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http://www.encyclo.co.uk/local/20973
(to´mān) (to-mān´) any of several toxic bases formed by decarboxylation of an amino acid, often by bacterial action, such as cadaverine, muscarine, and putrescine.
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http://www.encyclo.co.uk/local/21001
Pto'ma·ine noun [ From Greek ... a dead body.]
(Physiol. Chem.) One of a class of animal bases or alkaloids formed in the putrefaction of various kinds of albuminous matter, and closely related to the vegetable alkaloids; a cadaveric poison. The ptomaines, as a class, have their origin in dead matt...
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http://www.encyclo.co.uk/webster/P/189
Type: Term Pronunciation: tō′mān, tō-mān′ Definitions: 1. An indefinite term applied to poisonous substances (toxic amines) formed in the decomposition of protein by the decarboxylation of amino acids by bacterial action. Synonyms: ptomatine
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http://www.medilexicon.com/medicaldictionary.php?t=73822
[
n] - any of various amines (such as putrescine or cadaverine) formed by the action of putrefactive bacteria 2. [n] - a term for food poisoning that is no longer in scientific use
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http://www.webdictionary.co.uk/definition.php?query=ptomaine
ptomaine 1. Any of a class of foul-smelling nitrogenous substances produced by bacteria during putrefaction of animal or plant protein; formerly thought to be toxic. 2. A basic nitrogenous organic compound produced by bacterial putrefaction of protein. 3. A term for food poisoning that is no longer in scientific use; food poisoning was once thoug...
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http://www.wordinfo.info/words/index/info/view_unit/1785/2
ptomaine poisoning noun a term for food poisoning that is no longer in scientific use; food poisoning was once thought to be caused by ingesting ptomaines
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https://www.encyclo.co.uk/local/20974
any of a class of foul-smelling nitrogenous substances produced by bacteria during putrefaction of animal or plant protein: formerly thought to be toxic.
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https://www.infoplease.com/dictionary/ptomaine
No exact match found.
