1) Amylum 2) Caribbean cuisine 3) Cassava starch 4) Commonly eaten toxic plant 5) Comestible root veg 6) Comestible veg 7) Comestible leafy veg 8) Comestible vegetable 9) Comestible root vegetable 10) Comestible leafy vegetable 11) Culinary vegetable 12) Edible vegetable leaf 13) Edible root 14) Edible tuber
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https://www.crosswordclues.com/clue/cassava
1) Casava 2) Gari 3) Mandioc 4) Mandioca 5) Manioc 6) Manioca
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https://www.crosswordclues.com/clue/cassava
Cassava (ə), Manihot esculenta, also called manioc, yuca, balinghoy or kamoteng kahoy (in the Philippines), tabolchu (in Northeast India (Garo Hills)), mogo (in Africa), mandioca, tapioca-root, kappa (predominantly in India) and manioc root, a woody shrub of the Euphorbiaceae (spurge) family native to South America, is extensively cultivated as a...
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http://en.wikipedia.org/wiki/Cassava
• (n.) A shrubby euphorbiaceous plant of the genus Manihot, with fleshy rootstocks yielding an edible starch; -- called also manioc. • (n.) A nutritious starch obtained from the rootstocks of the cassava plant, used as food and in making tapioca.
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http://thinkexist.com/dictionary/meaning/cassava/
(Manihot esculenta), tuberous edible plant of the spurge family (Euphorbiaceae) from the American tropics. It is cultivated throughout the tropical ... [13 related articles]
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http://www.britannica.com/eb/a-z/c/32
Any of several species of the tropical plant, family euphorbiaceae, that grow starchy roots used for food. Manihot esculenta is most often used, but contains high amounts of hydrogen cyanide and few essential nutrients. ... (12 Dec 1998) ...
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http://www.encyclo.co.uk/local/20973
Cas'sa·va (kăs'sȧ*vȧ)
noun [ French
cassave , Spanish
cazabe , from
kasabi , in the language of Haiti.]
1. (Botany) A shrubby euphorbiaceous plant of the genus
Manihot , with fleshy rootstocks yielding an edible starch; -- called also
m...Found on
http://www.encyclo.co.uk/webster/C/32
Cassava (Manihot utilissima) is a South American shrub of the family Euphorbiaceae. It grows to about 2.4 metres in height and has broad, shiny leaves roughly in the shape of a human hand and attractive white and pink flowers. The root is used in cooking.
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http://www.probertencyclopaedia.com/browse/BC.HTM
Cassava is a tropical root vegetable, native to Brazil it was introduced to Africa in the 17th century. Cassava is a long, irregularly shaped vegetable with a rough brown skin and a hard, white, starchy flesh. Cassava is commonly eaten in the Caribbean and can be boiled, baked, fried or used in other dishes.
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http://www.probertencyclopaedia.com/browse/QC.HTM
Cassava is American slang for the female genitals.
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http://www.probertencyclopaedia.com/browse/ZC.HTM
[
n] - a starch made by leaching and drying the root of the cassava plant 2. [n] - cassava root eaten as a staple food after drying and leaching 3. [n] - any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch
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http://www.webdictionary.co.uk/definition.php?query=cassava
cassava starch noun a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics
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https://www.encyclo.co.uk/local/20974
Plant belonging to the spurge family. Native to South America, it is now widely grown throughout the tropics for its starch-containing roots, from which tapioca and bread are made. (
Manihot utilissima, family Euphorbiaceae.) Cassava is grown as a staple crop in rural Africa, Asia, and South America. Altogether, it provides a ...
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https://www.encyclo.co.uk/local/21221
No exact match found.
