fish soup
soup
one of the words for ‘soup’ in Italian. It refers rustic soups which are typically meant to be eaten with bread, either for dunking (as in the Neapolitan zuppa di pesce) or laid on the bottom of the bowl (as in the Lombard zuppa pavese or the Tuscan zuppa di porri). And the little known zuppa dei valdesi from Piedmont is mostly bread. The verb ...
a soup or chowder.
soup