1) Cheesy bite for an Italian 2) Cheesy bite to an Italian 3) Cheese to an Italian 4) Cheese for an Italian 5) Cheesy bite in Italy 6) Cheese in Italy 7) Cheesy bite from Italy 8) Cheese from Italy 9) Classic Italian cuisine 10) Classic Italian dish 11) Classic Italian nosh 12) Classic Italian chow
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https://www.crosswordclues.com/clue/stracchino
Stracchino also known as crescenza is a type of Italian cow’s-milk cheese, typical of Lombardy, Piedmont, and Veneto. It is eaten very young, has no rind and a very soft, creamy texture and normally a mild and delicate flavour. It is normally square in form. The name of the cheese derives from the Italian word `stracca`, meaning `tired`. It ...
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http://en.wikipedia.org/wiki/Stracchino
(Italian) Pale yellow goat's milk cheese.
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http://www.encyclo.co.uk/visitor-contributions.php
[straht-CHEE-noh] A fresh, cow's-milk cheese from Italy's Lombardy region. Stracchino contains about 50 percent milk fat. Its flavor is mild and delicate - similar to but slightly more acidic than CREAM CHEESE. Stracchino Crescenza has a somewhat higher milk fat content, which results in a slightly creamier texture.
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http://www.encyclo.co.uk/visitor-contributions.php
a light yellow soft cows milk desert cheese from Lombardia that is wrapped up to from squares
Found on
http://www.italiancookingdictionary.com/
Stracchino is a type of Italian traditional farmhouse and creamery semi-soft cheeses made from cow's milk in the Lombardy region.
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http://www.probertencyclopaedia.com/browse/QS.HTM
No exact match found.
