Sotolon (also known as sotolone) is a lactone and an extremely powerful aroma compound, with the typical smell of fenugreek or curry at high concentrations and maple syrup, caramel, or burnt sugar at lower concentrations. Sotolon is the major aroma and flavor component of fenugreek seed and lovage, and is one of several aromatic and flavor compone...
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http://en.wikipedia.org/wiki/Sotolon
A flavouring substance (chemical name 3-hydroxy-4,5-dimethyl-2-furanone) with the structure of a lactone, which is why it is also called sugar or fenugreek lactone. It was discovered by Japanese scientists in the 1970s as a flavour component of raw cane sugar. The substance, which is liquid at room temperature, smells like maple syrup, dried f...
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https://glossary.wein.plus/sotolon
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