1) Blackened 2) Dull brown-gray 3) Full of haze 4) Fume-filled 5) Fumous 6) Hard on the lungs 7) Having a low throaty quality 8) Haze-filled 9) Involving dark eyeshadow 10) Like a cigar bar 11) Like an overused oven 12) Like bars in noir films 13) Like bars in old films 14) Like cigar bars 15) Like faulty fireplaces
Found on
https://www.crosswordclues.com/clue/smoky
1) Blackened 2) Fumid 3) Reechy 4) Smoking
Found on
https://www.crosswordclues.com/clue/smoky
A well supported horse with no apparent form to justify its price.
Found on
http://en.wikipedia.org/wiki/Glossary_of_Australian_and_New_Zealand_punting
• (superl.) Filled with smoke, or with a vapor resembling smoke; thick; as, a smoky atmosphere. • (superl.) Having the appearance or nature of smoke; as, a smoky fog. • (superl.) Suspicious; open to suspicion. • (superl.) Emitting smoke, esp. in large quantities or in an offensive manner; fumid; as, smoky fires. • (superl.)...
Found on
http://thinkexist.com/dictionary/meaning/smoky/
1. Emitting smoke, especially. In large quantities or in an offensive manner; fumid; as, smoky fires. ... 2. Having the appearance or nature of smoke; as, a smoky fog. 'Unlustrous as the smoky light.' ... 3. Filled with smoke, or with a vapor resembling smoke; thick; as, a smoky atmosphere. ... 4. Subject to be filled with smoke from chimneys or fi...
Found on
http://www.encyclo.co.uk/local/20973
tea taster's term for teas that have been fired over smoky flames, imparting a smoky flavor
Found on
http://www.encyclo.co.uk/local/22430
Smok'y adjective [ Compar. Smokier ; superl. Smokiest .] 1. Emitting smoke, esp. in large quantities or in an offensive manner; fumid; as, smoky fires. 2. Having the appearance or nature of smoke; as, a smoky
Found on
http://www.encyclo.co.uk/webster/S/129
A term describing teas fired over an open fire, resulting in exposure to wood smoke.
Found on
http://www.hungrymonster.com/Foodfacts/Tea_Glossary.cfm
Aroma and flavor sometimes associated with oak aging.
Found on
http://www.sallys-place.com/beverages/wine/wine_glossery.htm
Some wines offer scents of smoke, fire, char or burnt aromas. This happens either because of the char in the barrels, the soil or the grapes.
Found on
http://www.thewinecellarinsider.com/wine-topics/wine-educational-questions/
A well supported horse with no apparent form to justify its price.
Found on
http://www.translationdirectory.com/glossaries/glossary152.htm
[
adj] - tasting of smoke 2. [adj] - marked by or emitting or filled with smoke
Found on
http://www.webdictionary.co.uk/definition.php?query=smoky
Translations for „smoky“ Become a Premium Member today! Description for an empyreumatic (caused by charring) odour and taste of a wine in the context of a wine-tasting. Flavours that sometimes appear quite similar or sometimes occur together are described as roasted, caramelised and (in this case as a negative increase of smoky) ...
Found on
https://glossary.wein.plus/smoky
adjective tasting of smoke; `smoky sausages`
Found on
https://www.encyclo.co.uk/local/20974
Some wines, either because of the soil or because of the barrels used to age the wine, have a distinctive smoky character. C
Found on
https://www.encyclo.co.uk/local/22303
Describes an aroma and a flavor obtained from aging in oak casks; applies to both white and red wines.
Found on
https://www.encyclo.co.uk/local/22306
A smell associated with certain oak-fermented Chardonnays and Baco Noir.
Found on
https://www.encyclo.co.uk/local/22312
No exact match found.
