
1) Couscous alternative 2) Comestible leafy vegetable 3) Comestible vegetable 4) Comestible veg 5) Comestible leafy veg 6) Culinary vegetable 7) Edible leafy vegetable 8) Edible vegetable 9) Edible vegetable leaf 10) Edible leaf 11) Edible veggie 12) Edible leafy veg 13) Edible veg 14) Food for a herbivore
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https://www.crosswordclues.com/clue/quinoa

1) Seed
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https://www.crosswordclues.com/clue/quinoa

Quinoa (ɑː, from kinwa), a species of goosefoot (Chenopodium), is a grain crop grown primarily for its edible seeds. It is a pseudocereal rather than a true cereal, as it is not a member of the true grass family. As a chenopod, quinoa is closely related to species such as beetroots, spinach and tumbleweeds. It is high in protein, lacks gluten, a...
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http://en.wikipedia.org/wiki/Quinoa

grain seeds of the goosefoot plant
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http://phrontistery.info/q.html

• (n.) The seeds of a kind of goosewort (Chenopodium Quinoa), used in Chili and Peru for making porridge or cakes; also, food thus made.
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http://thinkexist.com/dictionary/meaning/quinoa/

(Vegetarian) This is the grain of the future. It was the staple food of the Inca Empire, reffered to as the Mother Grain and revered as sacred. Quinoa provides all the amino acids, including lysine a scarce amino acid in vegetables and methionine and cystine in an almost perfect profile! These are especially important for vegetarians because most p...
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http://v_w_o.tripod.com/GLOSSARY.html

(from the article `Ancient Grains`) Amaranth, extolled as an elixir by the Aztecs, showed up in European and North American cereals, breads, and crackers, and quinoa, a staple of the ... ...Wild camelids were hunted as early as 10,000 ; by 7500–6000 llama and alpaca remains are so common in archaeological sites that they had...
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http://www.britannica.com/eb/a-z/q/8

(Chenopodium) These hardy annuals or perennials may be grown for decoration and some kinds are vegetables. They come from various parts of the world such as Europe and China and are naturalized in America.…
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http://www.encyclo.co.uk/local/10004

A highly nutritious grain originally from the Andes, now cultivated elsewhere.
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http://www.encyclo.co.uk/local/21216

Quinoa (pronounced
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http://www.encyclo.co.uk/local/21801

Pronounced (KEEN-wah). A natural whole grain grown in South America. Originally used by the Incas some 5000 years ago, it can be substituted for rice in most recipes. It is a unique grain in that it serves as a complete protein containing essential amino acids.
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http://www.encyclo.co.uk/local/22282
Qui·no'a noun The seeds of a kind of goosewort (
Chenopodium Quinoa ), used in Chili and Peru for making porridge or cakes; also, food thus made.
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http://www.encyclo.co.uk/webster/Q/11

a tall crop plant, Chenopodium quinoa, of the goosefoot family, cultivated in Peru and Chile for its small, ivory-colored seed, which is used as a food staple.
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https://www.infoplease.com/dictionary/quinoa
No exact match found.