
Phytohaemagglutinin (PHA, or phytohemagglutinin) is a lectin found in plants, especially legumes. PHA actually consists of two closely related proteins, called leucoagglutinin (PHA-L) and PHA-E. The letters E and L indicate these proteins agglutinate Erythrocytes and Leukocytes. Phytohaemagglutinin has carbohydrate-binding specificity for a comple...
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http://en.wikipedia.org/wiki/Phytohaemagglutinin

<protein> Sometimes used as synonym for lectins in general, but more usually refers to lectin from seeds of the red kidney bean Phaseolus vulgaris. Binds to oligosaccharide containing N acetyl galactosyl residues. Binds to both B and T lymphocytes, but acts as a mitogen only for T-cells. ... (18 Nov 1997) ...
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http://www.encyclo.co.uk/local/20973

Sometimes used as synonym for lectins in general, but more usually refers to lectin from seeds of the red kidney bean Phaseolus vulgaris . Binds to oligosaccharide containing N-acetyl galactosyl residues. Binds to both B- and T-lymphocytes, but acts as a mitogen only for T-cells.
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http://www.encyclo.co.uk/visitor-contributions.php
No exact match found.