adjective (of surfaces especially of cooking utensils) permitting easy removal of adherent food particles; `a frying pan with a nonstick surface` Found on https://www.encyclo.co.uk/local/20974
Coating which is either applied through a high temperature process called coil-coating on metal before a pan is formed, or spray coated on a pan. Look for packaging instructions regarding the lowering of baking time or temperature for best results. Found on https://www.homebaking.org/glossary/
having or providing a finish designed to prevent food from sticking during cooking or baking: a nonstick saucepan; a nonstick cooking spray. Found on https://www.infoplease.com/dictionary/nonstick