Neutral fats are produced by the dehydration synthesis of one or more fatty acids with an alcohol like glycerol. Many types of neutral fats are possible both because of the number and variety of fatty acids that could form part of it and because of the different bonding locations for the fatty acids. An example is a monoglyceride that has one fatt... Found on http://en.wikipedia.org/wiki/Neutral_fat
(from the article `chemical compound`) A large class of lipids contains no charged groups. These are known as neutral fats. The most common neutral fats contain fatty acids that have been ... Found on http://www.britannica.com/eb/a-z/n/29