1) Buttery 2) Pantry 3) Stillroom 1) Commissariat 2) Darrel rearranged cupboard 3) Food cupboard 4) Food storage area 5) Food-storage locale 6) Food-store 7) Pantry 8) Place to store food 9) Provender 10) Provisions 11) Room adjoining the kitchen 12) Room by the kitchen 13) Rooms 14) Storage area 15) Storage room 16) Storage spot 17) Store of food 
food storage area
A larder is a cool area for storing food prior to use. Larders were commonplace in houses before the widespread use of the refrigerator. Essential qualities of a larder are that it should be: In the northern hemisphere, most houses would arrange to have their larder and kitchen on the north or east side of the house where it received the least amo...
• (n.) A room or place where meat and other articles of food are kept before they are cooked.
Lard'er noun [ Old French lardier . See Lard , noun ] A room or place where meat and other articles of food are kept before they are cooked. Shak. 
to thread meat, fish, or liver with strips of fat for added moisture.
A larder is a room or cupboard used for storing provisions.
[n] - a supply of food especially for a household
larder 1. A cool place, especially a small room or large cupboard, used for storing food; a supply of food. 2. A room or closet in which meat and other provisions are stored. 3. Originally thought to be a place where bacon was stored.
Areas used by shrikes to store their prey.
noun a supply of food especially for a household
a small storeroom for storing foods or wines[Intelligent words] a small storeroom for storing foods or wines