Lactenin is a nitrogenous substance present in milk. It has antimicrobial properties. The spermicidal property of lactenin is important, as milk is used as a semen extender in artificial insemination of animals. Lactenins will not be destroyed at normal pasteurization temperatures. It has some inhibitory action on Lancefield Group A Streptococci. ...
Found on
http://en.wikipedia.org/wiki/Lactenin
An antibacterial agent active against streptococci isolated from cow's milk. ... (05 Mar 2000) ...
Found on
http://www.encyclo.co.uk/local/20973
Type: Term Pronunciation: lak′tĕ-nin Definitions: 1. An antibacterial agent active against streptococci isolated from cow's milk.
Found on
http://www.medilexicon.com/medicaldictionary.php?t=47542
No exact match found.
