1) Assail 2) Batsman 3) Beat 4) Bunter 5) Claw 6) Club 7) Hit 8) Hitter 9) Pelt 10) Pummel 11) Ram 12) Rock 13) Slugger 14) Strike 15) Whiffer
Found on
https://www.crosswordclues.com/clue/batter
1) Ballplayer 2) Baseball player 3) Batsman 4) Betty Crocker bowlful 5) Bombard 6) British slang for semen 7) Cake base 8) Cake makings 9) Cake mix 10) Cake mixture 11) Coat, of sorts 12) Construction terminology 13) Fried fish coating 14) Frying preparation 15) French word used in English 16) Future cake
Found on
https://www.crosswordclues.com/clue/batter
• (v. t.) A bruise on the face of a plate or of type in the form. • (n.) A backward slope in the face of a wall or of a bank; receding slope. • (v. t.) To beat with successive blows; to beat repeatedly and with violence, so as to bruise, shatter, or demolish; as, to batter a wall or rampart. • (v. t.) To flatten (metal) by hamme...
Found on
http://thinkexist.com/dictionary/meaning/batter/
(Battering) The angle at which an abutment or rock/timber wall is inclined against the earth it retains. The process of sloping the exposed face of a wall back either at a uniform angle, or stepping it back uniformly.
Found on
http://www.americantrails.org/
[Verb] To damage or break by constant hard use.
Example: The boat was battered to pieces against the rocks.
Found on
http://www.bbc.co.uk/skillswise/glossary/
(from the article `baseball`) ...nine fielders take up assigned positions in the playing field; one fielder, called the pitcher, stands on a mound in the centre of the diamond and ... ...which they will hit. The order may not be changed during the course of the game. If a reserve player enters the game, he must take the spot in the ... ...
Found on
http://www.britannica.com/eb/a-z/b/32
A sloping part of a curtain wall. The sharp angle at the base of all walls and towers along their exterior surface; talus.
Found on
http://www.castlesontheweb.com/glossary.html
A sloping part of a curtain wall. The sharp angle at the base of all walls and towers along their exterior surface; talus.
Found on
http://www.encyclo.co.uk/local/20018
1. To beat with successive blows; to beat repeatedly and with violence, so as to bruise, shatter, or demolish; as, to batter a wall or rampart. ... 2. To wear or impair as if by beating or by hard usage. 'Each battered jade.' ... 3. <chemistry> To flatten (metal) by hammering, so as to compress it inwardly and spread it outwardly. ... Origin:...
Found on
http://www.encyclo.co.uk/local/20973
A mixture of flour and liquid that is beaten or stirred in preparation of baking, i.e. cake batter.
Found on
http://www.encyclo.co.uk/local/21216
A mixture of flour and liquid, with sometimes the inclusion of other ingredients. Batters will vary in thickness but are generally semi-liquid and thinner than dough's. Used in such preparations as cakes, quick breads, pancakes, and crepes.
Found on
http://www.encyclo.co.uk/local/22282
A mixture containing flour and liquid, thin enough to pour.
Found on
http://www.encyclo.co.uk/visitor-contributions.php
Bat'ter (băt'tẽr)
transitive verb [
imperfect & past participle Battered (-tẽrd);
present participle & verbal noun Battering .] [ Middle English
bateren , Old French
batre , French
battre , from La...
Found on
http://www.encyclo.co.uk/webster/B/22
Bat'ter intransitive verb (Architecture) To slope gently backward.
Found on
http://www.encyclo.co.uk/webster/B/22
Bat'ter noun [ Middle English
batere ,
batire ; confer Old French
bateure ,
bature , a beating. See
Batter ,
transitive verb ]
1. A semi- liquid mixture of several ingredients, as, flour, eggs, milk, etc., beaten together and used in ...
Found on
http://www.encyclo.co.uk/webster/B/22
A wall face that inclines inward from the vertical plane. Often found at the base of a fortified wall.
Found on
http://www.virtualani.org/glossary/index.htm
A mixture of flour, fat, and liquid that is thin enough in consistency to require a pan to encase it. Used in such preparations as cakes and some cookies. A batter is different from dough, which maintains its shape.
Found on
http://www.wrenscottage.com/kitchen/glossary.php
A mixture of dry and liquid ingredients such as eggs, flour, and milk or water. Similar to dough but it has a much thinner consistency and cannot be kneaded.
Found on
https://bakestarters.com/blogs/tbbt/the-ultimate-a-z-guide-to-baking-termin
An inclined face of wall; hence battered.
Found on
https://www.encyclo.co.uk/local/20687
verb make a dent or impression in; `dinge a soft hat`
Found on
https://www.encyclo.co.uk/local/20974
noun a flour mixture thin enough to pour or drop from a spoon
Found on
https://www.encyclo.co.uk/local/20974
A homogeneous mixture of ingredients with liquid to make a mass that is of soft elastic character.
Found on
https://www.encyclo.co.uk/local/21409
A mixture containing flour and liquid, thin enough to pour.
Found on
https://www.encyclo.co.uk/local/22157
A mixture of flour, liquid, and other ingredients that is thin enough to pour.
Found on
https://www.pillsburybaking.com/bakers-glossary/
strike violently and repeatedly
Found on
https://www.vocabulary.com/lists/844476
No exact match found.
