A 225 litre small oak barrel of the type originally found in Bordeaux, but now used throughout the world. When barriques are new they add a pronounced flavour to the wine, and even old barrels will have an affect on the wine through exposing it to small quantities of oxygen.
Found on http://www.encyclo.co.uk/local/20433
(France) The barrique is a wooden barrel, the design of which originated in Bordeaux, France. It has a capacity of 225 litres. It can now be found in the cellars of winemakers worldwide, especially those involved in producing Bordeaux-style blends of quality. The longer a wine spends in barrel the more of the oak flavour it will take on. Strong fl.... Found on http://www.encyclo.co.uk/local/21497