autolyse

a technique for improving gluten development without heavy kneading. Combine the flour and water from your recipe in a bowl and mix until the flour is fully hydrated. Cover the bowl and let the flour hydrate for 20 minutes, then mix in remaining ingredients. The result is development comparable to a dough that has been kneaded for 5 or 10 minutes w...
Found on http://www.thefreshloaf.com/faqs/glossary

autolyse

Synonym for autolyze ... To undergo autolysis. ... Synonym: autolyse. ... (05 Mar 2000) ...
Found on http://www.encyclo.co.uk/local/20973

autolyse

Type: Term Pronunciation: aw′tō-līs Synonyms: autolyze
Found on http://www.medilexicon.com/medicaldictionary.php?t=8754
No exact match found