Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group. For biosynthetic reasons, most saccharides are almost always more abundant in nature as the `D`-form, or structurally analogous to D-glyceraldehyde. However, L-arabinose is in fact more common than D-arabinose in natur.....
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• (n.) A sugar of the composition C5H10O5, obtained from cherry gum by boiling it with dilute sulphuric acid.
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http://thinkexist.com/dictionary/meaning/arabinose/
<biochemistry, chemical> A pentose monosaccharide that occurs in both D and L configurations. ... D arabinose is the 2 epimer of D ribose, i.e. Differs from D ribose by having the opposite configuration at carbon 2. D arabinose occurs inter alia in the polysaccharide arabinogalactan, a neutral pectin of the cell wall of plants and in the meta...
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A pentose monosaccharide that occurs in both D- and L- configurations. D-arabinose is the 2-epimer of D-ribose, ie. differs from D-ribose by having the opposite configuration at carbon 2. D-arabinose occurs inter alia in the polysaccharide arabinogalactan, a neutral pectinof the cell wall of plants, and in the metabolites cytosine arabinoside and adenine arabinoside.
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Ar'a·bin·ose` noun (Chemistry) A sugar of the composition C
5 H
10 O
5 , obtained from cherry gum by boiling it with dilute sulphuric acid.
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http://www.encyclo.co.uk/webster/A/112
(Ara) Type: Term Pronunciation: ă-rab′i-nōs, a′ră-bin-ōs Definitions: 1. An aldopentose; both of its enantiomers are widely distributed in plants, usually in complex polysaccharides; used in culture media. d-arabinose is an epimer of d-ribose.
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http://www.medilexicon.com/medicaldictionary.php?t=5864
Translations for „Arabinose“ Become a Premium Member today! A type of sugar belonging to the pentoses; see there Pentoses Term (grch. pente = five) for monosaccharides (simple sugars) with five carbon atoms in a sugar... Full text
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https://glossary.wein.plus/arabinose
a white, crystalline, water-soluble solid, CHO, obtained from plant gums or made synthetically from glucose, used chiefly as a culture medium in bacteriology. Also called
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https://www.infoplease.com/dictionary/arabinose
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