1) Classic Italian dish 2) Classic Italian cuisine 3) Classic Italian scran 4) Classic Italian nosh 5) Classic Italian fare 6) Classic Italian chow 7) Classic Italian grub 8) Classic Italian special 9) Creamy appetizer 10) Creamy Italian dish 11) Creamy rice dish 12) Creamy, whitish dish 13) Dish 14) Dish of rice cooked in stock
Found on
https://www.crosswordclues.com/clue/risotto
Risotto oʊ is a north Italian rice dish cooked in broth to a creamy consistency. The broth may be based on meat, fish, or vegetable. Many types of risotto contain butter, wine and onion. It is one of the most common ways of cooking rice in Italy. Risotto in Italy is normally a primo (first course), served on its own before the main course, but ri...
Found on
http://en.wikipedia.org/wiki/Risotto
• (n.) A kind of pottage.
Found on
http://thinkexist.com/dictionary/meaning/risotto/
(rih-SAW-toh) - Risotto is actually an Italian cooking technique used for native Italian rice, Arborio. This old world method involves stirring hot liquid little by little into the rice for about 20 minutes, which will create a dish unlike any other rice recipe you have tried. Risotto is prepared this way and served immediately to preserve the uni....
Found on
http://whatscookingamerica.net/Glossary/R.htm
An Italian preparation of rice resulting in a creamy liaison with stock and butter. This may be served as a first course, main course, or side dish and embellished with meat, seafood, cheese, or vegetables. The best known version of this dish is risotto ala Milanese, with saffron and Reggiano parmesan cheese.
Found on
http://www.encyclo.co.uk/local/22282
(Italian) Rice dish.
Found on
http://www.encyclo.co.uk/visitor-contributions.php
Ri·sot'to noun [ Italian ] A kind of pottage.
Found on
http://www.encyclo.co.uk/webster/R/85
Risotto is an Italian dish of rice cooked in stock with meat, fish or vegetables.
Found on
http://www.probertencyclopaedia.com/browse/QR.HTM
[
n] - rice cooked with broth and sprinkled with grated cheese
Found on
http://www.webdictionary.co.uk/definition.php?query=risotto
Italian rice noun rice cooked with broth and sprinkled with grated cheese
Found on
https://www.encyclo.co.uk/local/20974
braised rice with various savory items
Found on
https://www.gayot.com/food-cooking/italian-food-terms/
rice cooked and stirred with broth until creamy
Found on
https://www.mangiabenepasta.com/glossary.html
No exact match found.
