
1) Bean type 2) Green bean 3) Kidney bean 4) Lamb stew 5) Mutton stew 6) Muttony meal 7) Ragout of meat 8) Type of bean
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https://www.crosswordclues.com/clue/haricot

1) Flageolet
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https://www.crosswordclues.com/clue/haricot

bean. Haricot vert = green bean, haricot blanc = white bean, haricot rouge = red bean.
Found on
http://chocolateandzucchini.com/french-english-food-glossary/

• (n.) The ripe seeds, or the unripe pod, of the common string bean (Phaseolus vulgaris), used as a vegetable. Other species of the same genus furnish different kinds of haricots. • (n.) A ragout or stew of meat with beans and other vegetables.
Found on
http://thinkexist.com/dictionary/meaning/haricot/

(har-e-ko). A small bean; a bit; also, a stew in which the meat and vegetables are finely divided.
Found on
http://www.encyclo.co.uk/visitor-contributions.php
Har'i·cot (hăr'e*ko; F. ȧ`re`ko')
noun [ French]
1. A ragout or stew of meat with beans and other vegetables.
2. The ripe seeds, or the unripe pod, of the common string bean (
Phaseolus vulgaris ), used as a vegetable. Other species of the same genus furnish different ...
Found on
http://www.encyclo.co.uk/webster/H/14

bean.
Found on
http://www.patriciawells.com/glossary/

Haricot is a highly seasoned hash of lamb or mutton or other meat, first fried or grilled, and vegetables, principally carrots. The name has also been given to a type of kidney pulse (the haricot bean) which was formerly much used in the dish, and after which the pulse is named.
Found on
http://www.probertencyclopaedia.com/browse/QH.HTM

Haricot (shortened from haricot bean) is Australian rhyming slang for a homosexual (queen).
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http://www.probertencyclopaedia.com/browse/ZH.HTM

bean
Found on
http://www.slowtrav.com/france/restaurants/glossary.htm

[
n] - a French variety of green bean plant bearing light-colored beans
Found on
http://www.webdictionary.co.uk/definition.php?query=haricot
No exact match found.