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Grits

Grits logo #10101) Alternative to hash browns 2) Atlanta breakfast 3) Boiled breakfast dish 4) Breakfast food in Dixie 5) Breakfast meal 6) Breakfast serving 7) Charleston breakfast dish 8) Coarse hominy 9) Coarsely ground corn 10) Coarsely ground grain 11) Coarsely ground hominy 12) Corn-based Southern dish 13) Corny side
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Grits

Grits logo #10101) Corn
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GRITS

GRITS logo #21000 GRITS, also known as G.R.I.T.S., is a Christian hip hop group from Nashville, Tennessee. Their name is an acronym, which stands for `Grammatical Revolution In The Spirit.` GRITS is made up of Stacey `Coffee` Jones and Teron `Bonafide` Carter, both of whom were DC Talk dancers. Their song `Ooh Ahh` has appeared on the MTV show My Super Swee...
Found on http://en.wikipedia.org/wiki/GRITS

Grits

Grits logo #21000 Grits refers to a ground-corn food of Native American origin, that is common in the Southern United States and eaten mainly at breakfast. Modern grits are commonly made of alkali-treated corn known as hominy. Grits are similar to other thick maize-based porridges from around the world such as polenta. `Instant grits` have been processed to speed.....
Found on http://en.wikipedia.org/wiki/Grits

grits

grits logo #21495The word comes from the Old English grytt meaning "bran," but the Old English greot also meant "something ground." Grits are coarsely ground hominy (corn with the hull and germ removed). Hominy is made from field corn that is soaked in lye water (potash water in the old days) and stirred over the next day or two until the ent...
Found on http://whatscookingamerica.net/Glossary/G.htm

grits

grits logo #21003(from the article `hominy`) Hominy is perhaps most familiar in the form of coarsely ground grits, boiled and served with butter, gravy, or syrup for breakfast or shaped into ...
Found on http://www.britannica.com/eb/a-z/g/72

Grits

Grits logo #22282Usually a breakfast item in the US Southern region. Made from the kernel of corn. When corn has been soaked in lye and the casing has been removed it becomes Hominy. The lye is rinsed out very well and the corn is left to harden. Then the swollen hominy is ground up to the texture of tiny pellets. When boiled with water, millk and butter it becomes...
Found on http://www.encyclo.co.uk/local/22282

grits

grits logo #20400[n] - coarsely ground hulled corn boiled as a breakfast dish in the southern United States
Found on http://www.webdictionary.co.uk/definition.php?query=grits

Grits

Grits logo #22615Hulled and coarsely ground grain; especially coarse hominy.
Found on http://www.winning-homebrew.com/brewing-terms.html

grits

grits logo #20974hominy grits noun coarsely ground hulled corn boiled as a breakfast dish in the southern United States
Found on https://www.encyclo.co.uk/local/20974

Grits

Grits logo #23292Are the roughness of the surface of abrasive materials.
Found on https://www.encyclo.co.uk/local/23292
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