1) Central Asian cuisine 2) Kazakhstani cuisine 3) Uzbekistani cuisine 
Chalap or shalap (чалап ʧɑlɑp, шалап ʃɑlɑp), also marketed as Tan (Тан, tɑn) by Enesay (Энесай), is a beverage common to Kyrgyzstan and Kazakhstan. It consists of qatiq, salt, and modernly, carbonated water. The Shoro beverage company markets chalap as `Chalap Shoro` (Чалап Шоро). == See also == ...