• (n.) Start modified by heat so as to become a transparent mass, like horn. It is soluble in cold water.Found on http://thinkexist.com/dictionary/meaning/amidin/
[ Confer French amidine
, from amido...
starch, from Latin amylum
, Greek ... fine meal, neut. of ... not ground at the mill, -- hence, of the finest meal; 'a
priv. + ..., ..., mill. See Meal
Start modified by heat so as to be...Found on http://www.encyclo.co.uk/webster/A/70
No exact match found