Copy of `Fit and Healthy solutions - Fitness glossary`
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Fit and Healthy solutions - Fitness glossary
Category: Health and Medicine > Fitness
Date & country: 21/01/2008, UK Words: 183
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AbductionMovement of a limb away from middle of body, such as bringing arms to shoulder height from hanging down position.
AbsAbbreviation for abdominal muscles.
Absolute StrengthThe maximum amount a person can lift in one repetition.
Accommodating ResistanceIncreasing resistance as lifters force increases through range of motion. Nautilus machines are said to provide accommodating resistance.
Acid-Base BalanceThe mechanisms by which the pH of the body fluids are kept in a state of balance so that arterial blood is kept at a constant pH level of 7.35 to 7.45; The pH of blood is kept from becoming too acidic or alkaline through respiration, buffers, and work done by the kidney.
Acquired AgeingThe acquisition of characteristics commonly associated with ageing but that are, in fact, caused by immobility or sedentary living.
Active StretchMuscles are stretched using the contraction of the opposing muscle, (antagonist). For an example stretching the triceps, requires the biceps to contract.
ADP (Adenosine Diphospahate)ADP is formed when ATP is broken down within the bodies cell furnace, (the mitochondria). This provides energy for muscular contraction.
Aerobic capacityAnother term for maximal oxygen uptake (VO2 Max)
Aerobic Exercise, (with oxygen)Activity in which the body is able to supply adequate oxygen to the working muscles, for a period of time. Running, cross-country skiing and cycling are examples of aerobic activities.
AgonistMuscle directly engaged in contraction that is primarily responsible for movement of a body part.
All NaturalAthletes, especially body builders who can avoid using steroids or other banned substances.
All-or-NoneMuscle fibre contracts fully or it does not contract at all.
Anabolic SteroidSynthetic chemical that mimics the muscle building characteristics of the male hormone testosterone.
Anaerobic ThresholdThe point at which you begin working your muscles without oxygen, from an aerobic level, believed to be at about 87% of your Maximum Heart Rate.
Angina PectorisChest or arm pain resulting from reduced oxygen supply to the heart muscle.
AntagonistMuscle that counteracts the agonist, lengthening when the agonist muscle contracts.
Anti - CatabolismSupplements such as glutamine, used to prevent breakdown within the body, in order to promote muscle growth.
ArteriosclerosisHardening of the arteries due to conditions that cause the arterial walls to become thick, hard, and none elastic.
ArteriosclerosisThe deposition of materials along the arterial walls, a type of arteriosclerosis.
AssimilationThe process in which foods are utilized and absorbed by the body.
AtrophyDecrease in size and functional ability of tissue or organs.
Baby's ButtIndentation between the two heads of biceps muscles of a very muscular athlete.
Back CyclingCutting back on either number of sets, repetitions or amount of weight used during
Ballistic StretchA more vigorous stretch by using a swinging or bouncing motion suited only for conditioned athletes, especially in martial arts.
BarbellWeight used for exercise, consisting of a rigid handle 5-7' long, with detachable metal discs at each end.
Bio mechanicsScience concerned with the internal and external forces acting on a human body and the effects produced by these forces.
Biochemical ReactionThe chemical reactions which take place within the human body.
Biological ValueA measure of protein quality in a given food.
Blood PressureThe force exerted against heart and blood vessel walls by passing blood; When a blood pressure reading is taken, the systolic over diastolic value is determined. Systolic pressure is primarily caused by the heartbeat or contraction. The diastolic pressure is taken when the heart is filling with blood between beats. Blood pressure values vary appreciably depending on age, sex, and ethnicity. A typical adult reading may be 120mm Hg over 80mm Hg, stated 120 over 80. Blood pressures above 140 over 90 at rest are considered high; see diastolic and systolic.
Body CompositionA test or tests used to determine percentage of body fat; Examples, underwater or hydrostatic, skinfold, anthropometric, or electrical impedance.
Body mass index (BMI)A number calculated using a persons height and mass, which gives a indication of total body fat content.
Bone densitySoundness of the bones within the body, low density can be a result of osteoporosis.
BPMThe units of heart rate, beats per minute.
BufferSubstances that help reduce lactic acid build-up during strenuous exercise.
Bulking UpGaining body weight by adding muscle, body fat or both.
BurnIn endurance exercise, working muscles until lactic acid build-up causes burning sensation.
CalorieA measure of energy from food. (3,500 kilocalories of food energy = 1 pound of body weight). Also the amount of heat required to raise the temperature of 1 gram of water 1° C (1000 calories = 1 kilocalorie). An interesting fact: When we see 'Calories' on a food label it is actually measuring kilocalories.
CarbohydrateCompounds that contain carbon, hydrogen and oxygen used by the body as a fuel source. Two main groups are sugars and starch.
Carbohydrate LoadingIncrease consumption of carbohydrates in liquid or food form normally three days prior to an endurance type event.
Cardiovascular TrainingPhysical conditioning that strengthens heart and blood vessels, the result of which is an increase in the ability for your body muscles to utilize fuel more effectively resulting in a greater level of exercising.
CatabolismThe breakdown of lean muscles mass, normally as a result of injury, immobilization and poor dieting techniques.
CelluloseIndigestible fibre in foods.
CheatingToo much weight used on an exercise, therefore relying on surrounding muscle groups for assistance in the movement; or changing joint angles for more leverage, as in arching back in bench press.
Chelating AgentsSoluble organic compounds that can fit certain metallic ions into their molecular structure.
CholesterolA fat lipid which has both good and bad implications within the human body. Good being known as HDL and bad being LDL. Bad cholesterol is associated with heart disease and stroke, whereas the body requires cholesterol for the production of many steroid hormones.
Chronic DiseaseA disease or illness that is associated with lifestyle or environment factors as opposed to infectious diseases (hypo kinetic diseases are considered to be chronic diseases).
CleanLifting weight from floor to shoulder in one motion.
CoenzymeA substance that works with an enzyme to promote the enzyme's activity.
Complete ProteinsProteins that contain all the essential amino acids.
Compound TrainingSometimes called â€Å`giant setsâ€?; doing 3-4 exercises for same muscle, one after the other, with minimal rest in between.
Congestive Heart FailureThe inability of the heart muscle to pump the blood at a life sustaining rate.
Cool DownModerate then light activity, normally followed by stretching.
Coronary CirculationCirculation of blood to the heart muscle associated with the blood carrying capacity of a specific vessel or development of collateral vessels (extra blood vessels).
Coronary Heart Disease (CHD)Diseases of the heart muscle and the blood vessels that supply it with oxygen, including heart attack.
Coronary OcclusionThe blocking of the coronary blood vessels.
Creatine PhosphateAn inorganic phosphate molecule which binds with ADP and form ADT. Produced naturally within the body, however creatine mono hydrate supplements have helped a number of athletes boost their performances.
Curl BarCambered bar designed for more comfortable grip and less forearm strain.
Cutting UpReducing body fat and water retention to increase muscle definition.
DeficiencyA sub optimal level of either one or more nutrients, often resulting in poor health.
DeltsAbbreviation for deltoids, the large triangular muscles of the shoulder which raise the arm away from the body and perform other functions.
Disease-Illness PreventionAltering lifestyles and environmental factors with the intent of preventing or reducing the risk of various illnesses and diseases.
Disease-Illness TreatmentAltering lifestyles and use of medical procedures to aid in rehabilitation or reduction in symptoms or debilitation from a disease or illness.
DiureticA substance that aids the increase of urine excreted by the body.
DOMS Delayed Onset Muscle SorenessA condition that is often felt after exercise, especially weight orientated, or excessive running. Caused by the micro tears within your muscles as part of the body rebuilding phase. Will generally last 24 / 72 hours, with feelings felt normally the day after exercise.
Double (Split Training) RoutineWorking out twice a day to allow for shorter, more intense workouts. Usually performed by more advanced bodybuilders preparing for a contest.
Drying OutEncouraging loss of body fluids by limiting fluid intake, eliminating salt, sweating heavily and/or using diuretics.
Easy SetExercise not close to maximum effort, as in a warm-up.
EFA's Essential Fatty AcidsRequired by the body, however only obtainable from food sources, such as flaxseed oil and safflower oil.
Emotional StormA traumatic emotional experience that is likely to effect the human organism physiologically.
EndogenousNaturally occurring body productions.
EnduranceAbility of a muscle to produce force continually over a period of time.
EnzymeHelpful protein molecules, responsible for a multitude of chemical reactions within the body.
ErgogenicSomething that can increase muscular work capacity.
ExerciseActivity done for the purpose of keeping fit and healthy, or sociable in a group form like football.
ExtensionBody part (i.e. hand, neck, trunk, etc.) going from a bent to a straight position, as in leg extension.
FasciaFibrous connective tissue that covers, supports and separates all muscles and muscle groups. It also unites skin with underlying tissue.
Fast TwitchRefers to muscle cells that fire quickly and are utilized in anaerobic activities such as sprinting and power lifting.
FatOften referred to as lipids, or triglycerides, one of the main food groups, containing nine calories per gram. It serves a variety of functions in the body, however a high percentage of body fat has been proven to be bad for you.
FlexBend or decrease angle of a joint; contract a muscle.
FlexionBending in contrast to extending, as in leg flexion's.
FlushCleanse a muscle by increasing the blood supply to it, removing toxins left in muscle by exertion.
Forced RepetitionsAssistance to perform additional repetitions of an exercise when muscles can no longer complete movement on their own.
Free RadicalsHighly reactive molecules that possess unpaired electrons. Caused by a number of factors, look at Antioxidants for prevention.
Free Style TrainingTraining all body parts in one workout.
Free-Form Amino AcidsStructurally unlinked individual amino acids.
Full Spectrum Amino AcidsA supplement that contains all of the essential amino acids.
GlucagonA hormone responsible for the regulation of blood sugar levels.
GlucoseThe basic fuel of the body, the simplest sugar molecule and main sugar found in the blood stream.
GlutealsAbbreviation for gluteus maximus, medius and minimus; the buttock muscles.
Glycemic Index (GI)A measuring system to find the extent of which various foods raise the blood sugar level. The benchmark is white bread, which has a GI of 100. The higher the score, the greater the extents of blood sugar raise. E.g. Dextrose scores 138 (HIGH) whereas fructose 31
GlycogenThe principle form of carbohydrate energy (glucose) stored within the bodies muscles and liver.
Growth HormoneA naturally released anabolic hormone by the pituitary gland. It promotes muscle growth and the breakdown of body fat for energy, unfortunately it is greatly reduced after the age of about 20.
Hand OffAssistance in getting a weight to starting position for an exercise.
Hard SetPerform a prescribed number of repetitions of an exercise using maximum effort.
Health and Wellness PromotionAltering lifestyles and environmental factors with the intent of improving quality of life.
High Density Lipoprotein (HDL)A blood substance that picks up cholesterol and helps remove it from the body; often called â€Å`GOOD CHOLESTEROL.â€?
HormonesRegulators of various biological processes through their ability to control the action of enzymes. Made from proteins, such as insulin for blood sugar control, or cholesterol for testosterone control.
Hyper kinetic ConditionA disease/illness or health condition caused or contributed by excessive exercise.
HypertrophyIncrease in size of muscle fibre.