1) Adornment on an Italian fave 2) Adornment for a pizza 3) Adornment on pizza 4) Adornment for an Italian food 5) Adornment on a circular food 6) Adornment on an Italian food 7) Adornment on a cheesy disc 8) Adornment on a pizza 9) Cheese for a hero 10) Cheese in an Italian hero 11) Cheese in Italy
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https://www.crosswordclues.com/clue/provolone
cow`s-milk cheese from southern Italy. Provolone, like mozzarella, is a plastic curd cheese; the curd is mixed with heated whey and kneaded to a ...
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http://www.britannica.com/eb/a-z/p/125
(Italian) Pasta filata' cheese from southern Italy with a sharp after taste.
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http://www.encyclo.co.uk/visitor-contributions.php
provolone cheese [proh-voh-LOH-nee] This southern Italian cow's milk-cheese has a firm texture and a mild, smoky flavor. It has a golden-brown rind and comes in various forms, though the squat pear shape is most recognizable. Most provolone is aged for 2 to 3 months and has a pale-yellow color. However, some are aged 6 months to a year or more. As the cheese ripens, the color becomes a richer yellow and the flavor more pronounced. It is an excellent cooking cheese and aged provolones can be used…...
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http://www.encyclo.co.uk/visitor-contributions.php
Provolone is an ancient Italian traditional creamery stretched curd cheese made from cow's milk. Pressato was known to the ancient Romans, but its precise origins are a mystery.
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http://www.probertencyclopaedia.com/browse/QP.HTM
a mellow light-colored, Italian cheese, usually smoked after drying. Also called
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https://www.infoplease.com/dictionary/provolone
a straw-white cheese, sometimes smoked
Found on
https://www.mangiabenepasta.com/glossary.html
No exact match found.
