The Romans could eat at least 3 meals a day. The first 2 meals of the day would be very light for the majority of people, from everyday citizens to the richer. The very poor might be glad, of course, to enjoy even 1 meal a day. Prandium was lunch and everyone, whether rich or poor, tried to stop for it at midday (the sixth hour). It was usually a c…...
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(Latin) in Rome, lunch; a light midday meal that might consist of bread, marinated vegetables, cheeses, hard boiled eggs, salads, cured hams, and salami; in Rome, consuming a large lunch was considered vulgar.
Found on
https://www.encyclo.co.uk/local/10135
No exact match found.
