Piccalilli is an English interpretation of Indian pickles, a relish of chopped pickled vegetables and spices; regional recipes vary considerably. ==Etymology== The Oxford English Dictionary traces the word to the middle of the 18th century when, in 1758, Hannah Glasse described how `to make Paco-Lilla, or India Pickle`. The more familiar form of..... Found on http://en.wikipedia.org/wiki/Piccalilli
Pic'ca·lil`li noun A pickle of various vegetables with pungent species, -- originally made in the East Indies. Found on http://www.encyclo.co.uk/webster/P/83