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noblerot

noblerot logo #21497A fungal infection caused by Botrytis cinerea. Under the right conditions - damp, misty mornings followed by warm, sunny afternoons - the result is Noble Rot, which leaves grapes shrivelled, dehydrated, and thus rich in sugar and also unique Botrytis-derived flavours. It is an essential ingredient in Sauternes, Tokay and other sweet wines of German...
Found on http://www.encyclo.co.uk/local/21497
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