Mouclade definitions

Mouclade

creamy mussel stew from the Poitou-Charentes on the Atlantic Coast, generally flavored with curry or saffron.
Found on http://www.patriciawells.com/glossary/

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mouclade

creamy mussel stew; sometimes flavored with curry
Found on http://www.slowtrav.com/france/restaurants/glossary.htm

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