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Found on
https://www.crosswordclues.com/clue/manouri
Manouri (μανούρι) is a Greek semi-soft, fresh white whey cheese made from goat or sheep milk as a by-product following the production of feta. It is produced primarily in Thessalia and Macedonia in central and northern Greece. Manouri is creamier than feta, because of the addition of cream to the whey. It has about 36-38% fat, but only 0.8%...
Found on
http://en.wikipedia.org/wiki/Manouri
a soft unsalted cheese; made from sheep's or goat's milk whey; served with fruit
Found on
http://www.encyclo.co.uk/local/20113
Manouri is a Greek, traditional farmhouse rindless whey cheese made from un-pasteurised sheep's or goat's milk in the Crete and Macedonia regions.
Found on
http://www.probertencyclopaedia.com/browse/QM.HTM
No exact match found.
