1) Cuisine of New York City 2) Flaky-dough pastry 3) Hybrid treat of the 2010s 4) Pastry hybrid 5) Pastry portmanteau 6) Trendy fried treat
Found on
https://www.crosswordclues.com/clue/cronut
Cronut is a croissant-doughnut pastry invented and trademarked by Dominique Ansel Bakery in New York City. The pastry is made by frying a laminated dough in grape seed oil. The fried pastry is then sugared, filled, and glazed. The Boston Globe described the Cronut as a `food portmanteau`. In December 2013, Time magazine named the cronut as one o.....
Found on
http://en.wikipedia.org/wiki/Cronut
No exact match found.
