1) Barley and rye 2) Barley and wheat 3) Breakfast choices 4) Breakfast foods 5) Breakfast grains 6) Certain foods 7) Crunch and crackle foods 8) Edible grasses 9) Fare in bowls 10) Flakes, pops and granola 11) Flakes, pops, and granola 12) Germ sources 13) Grain crops 14) Grocery boxfuls 15) Kix and trix
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1) Brans 2) Oats
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The general term for any grain grown for food was frumentum meaning corn and referred to grain and not to maize. The Romans ate emmer wheat (the foremost crop), barley, oats, rye (far - its use was gradually only reduced to using for cakes of the confarreate ceremony). The grain was pounded by mortar. The resulting meal was mixed with water and mad…...
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No exact match found.
