The key ingredients of any gin recipe. Predominantly plant based botanicals are used in the gin making process, including juniper (if a gin doesn’t use juniper then it’s not a gin), citrus peel, coriander seed, angelica, caraway seeds, cassia bark, coriander, orris root, grains of paradise, lemon verbena and many many more.
Found on
https://thegincooperative.com/the-complete-glossary-of-scottish-gin/
Gin gains its woody, grassy, fruity and spicy flavors from infusions with seeds, berries, herbs and roots, which are either steeped in the mash before distillation or filtered through the vapor during distillation. Juniper is the most common and only legally required botanical, but other common botanicals include coriander, citrus peels, orris and ...
Found on
https://www.thrillist.com/spirits/gin/gin-words-what-is-gin
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