1) Indian dish 2) Kashmir people 3) Spicy Indian dish 4) Sun spot
Found on
https://www.crosswordclues.com/clue/balti
[food] Where the Balti style of cooking originated is uncertain; some believe it to have been invented in Birmingham, England while others believe it originated in the northern Pakistani region of Baltistan in Kashmir from where it spread to Britain. ==Origin and etymology== Balti cuisine became known throughout the UK during the 1990s, aft...
Found on
http://en.wikipedia.org/wiki/Balti_(food)
[wine] Balti is a Moldovan wine region. This area has no sizable industrial vineyards. Here are plants for the production of cognac wine materials, special fortified wines and partially for the production of table wine. In the north of Moldova mainly white grape varieties sorts are grown: Aligote, Pinot, Fetească, Traminer. ...
Found on
http://en.wikipedia.org/wiki/Balti_(wine)
(from the article `Baltistan`) ...occasional skirmishes between Indian and Pakistani troops over the status of Kashmir. The valleys lie at elevations of 8,000 to 10,000 feet (2,500 ... The Champ, Ladkh, Blt, and Dard peoples live to the north of the Great Himalayan Range in the Kashmir Himalayas. The Dard are Indo-European, while ... ...
Found on
http://www.britannica.com/eb/a-z/b/13
Balti is more a style of cooking than one particular curry. The word balti can be translated as 'bucket' (i.e. a cooking pan) and some say the style of cooking is indigenous to an area of northern Pakistan known as Baltistan. Further information on the origins of balti can be found on The Balti Pages. A balti pan is basically a karahi which has the...
Found on
http://www.curryhouse.co.uk/glossary/curries.html
This word means bucket. It is also inexplicably used to describe British Indian curries.
Found on
http://www.quickindiancooking.com/glossary/
Balti of Birmingham fame can be traced back to a region of northern Pakistan called Baltistan. The Balti is cooked and served in a wok-like pan that traditionally is heavy and cast iron allowing the curry to cook slowly. The Balti can be either a meat, fish or vegetarian curry and is traditionally eaten with either naan bread or chapattis in prefer...
Found on
http://www.zindagee.co.uk/cuisine/glossary.htm
I have heard various explainations for the origin of this, including a mythical 'Baltistan', but was reliably informed when in India that it simply means 'bucket'.
Found on
https://www.encyclo.co.uk/local/22535
No exact match found.
