Aspic definitions

Aspic

1) Almost a spicy jelly 2) Appetizing jelly 3) Base for food glazes 4) Beef garnish 5) Brazilian cuisine 6) Canned ham glaze 7) Certain jelly 8) Chaudfroid glaze 9) Chilled garnish 10) Chilled meat garnish 11) Clear food covering 12) Clear garnish 13) Clear jelly for molds 14) Clear jelly glaze 15) Clear jelly served on meats
Found on https://www.crosswordclues.com/clue/aspic

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Aspic

1) Gelee 2) Jelly
Found on https://www.crosswordclues.com/clue/aspic

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Aspic

Aspic is a dish in which ingredients are set into a gelatin made from a meat stock or consommé. Non-savory dishes, often made with commercial gelatin mixes without stock or consommé, are usually called gelatin salads. When cooled, stock that is made from meat congeals because of the natural gelatin found in the meat. The stock can be clarified w...
Found on http://en.wikipedia.org/wiki/Aspic

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Aspic

• (n.) A savory meat jelly containing portions of fowl, game, fish, hard boiled eggs, etc. • (n.) A piece of ordnance carrying a 12 pound shot. • (n.) The venomous asp. • (n.) A European species of lavender (Lavandula spica), which produces a volatile oil. See Spike.
Found on http://thinkexist.com/dictionary/meaning/aspic/

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aspic

savoury clear jelly prepared from a liquid stock made by simmering the bones of beef, veal, chicken, or fish. The aspic congeals when refrigerated ...
Found on http://www.britannica.com/eb/a-z/a/113

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Aspic

A transparent meat flavored jelly/Jell-O that is firm when cold. Used to flavor and add moisture to pate, charcutière and cold food preparations.
Found on http://www.encyclo.co.uk/local/21216

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Aspic

A transparent meat flavored jelly/jello that is firm when cold. Used to flavor and add moisture to pate, charcutière and cold food preparations.
Found on http://www.encyclo.co.uk/local/21216

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Aspic

A jelly made from stock, fumet, wine, or fruit juices used to form and mold foods. These preparations are often elaborately decorated for use on buffets. Both savory and sweet foods can be set in aspic. Cubes of aspic are a common garnish to fine p
Found on http://www.encyclo.co.uk/local/22282

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Aspic

As'pic noun [ French See Asp .] 1. The venomous asp. [ Chiefly poetic] Shak. Tennyson. 2. A piece of ordnance carrying a 12 pound shot. [ Obsolete]
Found on http://www.encyclo.co.uk/webster/A/130

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Aspic

Aspic is a dish consisting of a clear savoury meat jelly, containing fowl, game, fish, etc.
Found on http://www.probertencyclopaedia.com/browse/QA.HTM

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aspic

[n] - savory jelly based on fish or meat stock used as a mold for meats or vegetables
Found on http://www.webdictionary.co.uk/definition.php?query=aspic

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aspic

noun savory jelly based on fish or meat stock used as a mold for meats or vegetables
Found on https://www.encyclo.co.uk/local/20974

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aspic

a savory jelly usually made with meat or fish stock and gelatin, chilled and used as a garnish and coating for meats, seafoods, eggs, etc. · a similar jelly made with spiced tomato juice and gelatin, served as a salad.
Found on https://www.infoplease.com/dictionary/aspic

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