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Vincotto

Vincotto logo #10101) Condiment 2) Italian cuisine
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Vincotto

Vincotto logo #21000 Vincotto (translated as `cooked wine`) or Sapa is a dark, sweet dense condiment produced artisanally in the Puglia/Apulia and Marche regions of Italy. It is made by the slow cooking and reduction over many hours of non-fermented grape must until it has been reduced to about one fifth of its original volume and the sugars present have caramelized.....
Found on http://en.wikipedia.org/wiki/Vincotto
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