Tuile

A tuile is a thin, crisp, sweet or savory wafer made of dough or cheese. Originally from France, `tuile` means tile in French, and is named after the shape of French roof tiles it is supposed to resemble. Tuiles are commonly added as garnishes to desserts such as panna cotta or used as edible cups for sorbet or ice cream. ==Preparation== Tuiles .....
Found on http://en.wikipedia.org/wiki/Tuile

Tuile

(TWEEL) French for 'tile'.  Describes the Pringle-like shape of the product.
Found on http://www.hotelchocolat.co.uk/Chocolat-Glossary-ACHOCOLATE_GLOSSARY/

tuile

literally, tile; delicate almond-flavored cookie
Found on http://www.slowtrav.com/france/restaurants/glossary.htm

Tuile

literally, “curved roofing tile”; delicate almond-flavored cookie.
Found on http://www.patriciawells.com/glossary/
No exact match found