1) Classic French dish 2) Classic French cuisine 3) Classic French scran 4) Classic French fare 5) Classic French grub 6) Classic French nosh 7) Classic French chow 8) Classic French special 9) French cuisine 10) French chow 11) French fare 12) French special 13) French dish 14) French scran 15) French nosh
Found on
https://www.crosswordclues.com/clue/truffade
Truffade is a dish traditionally associated with Auvergne in France. It is a sort of thick pancake made with thinly sliced potatoes that are slowly cooked on goose fat until tender, then mixed with thin strips of tome fraiche (which is very different from actual tomme cheese, the recipe will fail if you use tomme cheese, as it melts in a very diff...
Found on
http://en.wikipedia.org/wiki/Truffade
a large layered and fried potato pancake made with bacon and fresh Cantal cheese; spe-cialty of the Auvergne.
Found on
http://www.patriciawells.com/glossary/
No exact match found.
