1) Dutch pastry 
A tompoes or tompouce (lit. Tom Cat or Tom Thumb) is a common pastry in the Netherlands and Belgium. It is the local variety of the mille-feuille or Napoleon, introduced by an Amsterdam pastry baker and named after Admiraal Tom Pouce, the stage name of the Frisian little person Jan Hannema. ==Customs== In the Netherlands, the tompoes is iconic, an...