1) Maize dish 
Tlacoyo t͡ɬaˈkoʝo is an oval shaped fried or toasted cake made of masa. Somewhat torpedo-shaped, they are fatter than fresh corn tortillas and stuffed with refried beans, cheese, fava beans, chicharron or other ingredients. Tlacoyos are often served as an accompaniment to soups and stews or as appetizers for celebrations. Most traditional tlac...