the condition when a liquid remains in the liquid state even through its temperature is below its freezing point .
Found on
https://nsidc.org/cryosphere/glossary?page=25
Liquids at temperatures below their normal freezing points are said to be 'supercooled'.
Found on
https://www.encyclo.co.uk/local/20687
A state when the temperature of liquid water falls below 0oC (32oF) without freezing. Although we commonly speak of 0oC as the freezing point of water, water, especially in the droplet form, rarely freezes at this temperature. (Pure ice, on the other hand, melts at 0oC, thus, this temperature should be more correctly called the melting point of ice...
Found on
https://www.encyclo.co.uk/local/21131
No exact match found.
