Shiitake

The shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine. ==Taxonomy and naming== The mushroom`s Japanese name shiitake listen (kanji: 椎茸) is composed of shii, the name of the tree Castanopsis....
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Shiitake

(Japanese) large mushrooms with dark caps
Found on http://www.alternative-hawaii.com/gloss.htm

shiitake

shiitake mushroom noun edible east Asian mushroom having a golden or dark brown to blackish cap and an inedible stipe
Found on https://www.encyclo.co.uk/local/20974

Shiitake

A strongly-flavored mushroom used in both fresh and dried forms. Also called Chinese, black or oriental mushroom in its dried form.
Found on http://www.chowbaby.com/10_2000/glossary/glossary.html?synchpage=23&Z=75017

Shiitake

large mushrooms with dark caps
Found on http://www.alternative-hawaii.com/gloss.htm

shiitake

[n] - edible east Asian mushroom having a golden or dark brown to blackish cap and an inedible stipe
Found on http://www.webdictionary.co.uk/definition.php?query=shiitake
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