1) Georgian wine 
Saperavi (საფერავი; literally `paint, dye` - due to its intensive dark-red colour) is an acidic, teinturier-type grape variety native to Georgia, where it is used to make many of the region`s distinctive wines, along with the Alexandreuli and Rkatsiteli varieties. Leaves are 3-lobed, large, and roundish. Berries are medium to la......