1) Afters 2) Dessert 3) Sweet 4) Zabaglione
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https://www.crosswordclues.com/clue/sabayon
1) Zabaglione
Found on
https://www.crosswordclues.com/clue/sabayon
a sweet, whipped sauce flavored with wine.
Found on
http://chocolateandzucchini.com/french-english-food-glossary/
definition is under zabaglione.
Found on
http://www.encyclo.co.uk/local/22282
a light dessert or sauce, cooked over a bain marie of whipped egg yolks, sugar and wine or liquor
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http://www.encyclo.co.uk/visitor-contributions.php
light sweet sauce of egg yolks, sugar, wine, flavoring, whipped as cooked
Found on
http://www.slowtrav.com/france/restaurants/glossary.htm
French name for a wine mousse cream; see under Zabaglione. Zabaglione This wine mousse cream (also known as zabaione, French Sabayon) is a traditional, very popular dessert in Italian cuisine. The invention is attributed to the famous Italian cook Bartolomeo Scappi (1500-1570). However, some... Full text
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https://glossary.wein.plus/sabayon
a foamy, stirred sauce-like custard made by whisking eggs, sugar, and wine over low heat
Found on
https://thebakersalmanac.com/ultimate-baking-glossary/
No exact match found.
